Perle di Mandorline with Chocolate chips
Perle are made with almonds and hazelnuts, they are handcrafted and made one by one following a revision of the Mantova city Sbrisolona recipe. Small and delicious are perfect for sweetening the short break moments.
Soft wheat Flour “0” type, Corn flour, Butter, Sugar, 17% Almond, 14% Chocolate grains, Hazelnut, Eggs, Salt and flavouring: Vanilla in powder.
The highlighted ingredients can cause allergic reactions or intolerances.
Produced in a laboratory where we work Gluten, Milk, Eggs, Dried fruit and Seeds Sesame
Box of kg 2,1 with 12 pieces of g 180.
Average values for g 100 of product
|Energetic value||545 kcal – 2272 kj|
|from which Sugar||g 21,10|
|from which Saturated Fat||g 15,08|